Last year Leos and I went to Restaurant Week in Prague, so we decided to attend again this year. We looked at what all the restaurants were offering and finally found one that we thought sounded good. We wanted to make sure that we liked both menus because we like to order one of each, so we have a lot of different foods to try. Martini was sponsoring the event, so cocktails were included with our menu. We had their vegetarian menu and their normal menu. In the end I actually preferred the vegetarian menu. The only downfall was the undercooked rice (which they were able to replace quite quickly) and overdone noodles (I couldn't complain again and Leos was fine with it). The desserts were very interesting with flavors I've never had before. It was good to try, but I don't think I would order it again. Next year we'll try another different restaurant.
duck taco
veggie gyoza
veggie platter noodles with dumplings what??
WHHAAAATTTTT???!!
sweet potato creme brulee
fried bananas with miso caramel
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